Here's the link to more pictures:
Wednesday, August 8, 2007
Egg Tarts
HK-style EGG TART
Just want to share with you this recipe of egg tart. It's super easy but very delicious! We did it the other day at Kaley's house! There are only 6 ingredients!
1. low fat milk 1.5 cup
2. Eggs 3
3. Sugar 1/3 cup
4. All-purpose flour 1 1/2 cup
5. Cream Cheese 3/4 stick
6. Margarine 1 stick
And we made about 20 egg tarts.
Steps
1. Mix eggs and sugar together in a bowl
2. Mix flour, cream cheese and Margarine in another bowl until it becomes a smooth dough
3. Preheat oven at 375 degree F
4. take a little of the dough and press it across the surface of the tart molds to create the crust. Make sure the layer is even and not too thick.
5. Pour the mixture of egg into the molds and put them in oven for 25 minutes or until the egg custard balloons up or the crust golden.
That's it! So easy! Remember to share when you make it!
1. low fat milk 1.5 cup
2. Eggs 3
3. Sugar 1/3 cup
4. All-purpose flour 1 1/2 cup
5. Cream Cheese 3/4 stick
6. Margarine 1 stick
And we made about 20 egg tarts.
Steps
1. Mix eggs and sugar together in a bowl
2. Mix flour, cream cheese and Margarine in another bowl until it becomes a smooth dough
3. Preheat oven at 375 degree F
4. take a little of the dough and press it across the surface of the tart molds to create the crust. Make sure the layer is even and not too thick.
5. Pour the mixture of egg into the molds and put them in oven for 25 minutes or until the egg custard balloons up or the crust golden.
That's it! So easy! Remember to share when you make it!
Thursday, July 12, 2007
San Onefre Camping Jun 2007
Sunday, July 8, 2007
Tara and Jame's Wedding
Today was the big day for Tara and James. The whole Chinese church was basically there at the wedding and the reception. Everyone look so nice! The campus hill church was beautiful because it was renovated not too long ago! Tara's gown was very nice, and James kept his smile the whole time. And Auntie Irma was so happy too! Everyone gave them the best wishes! The best thing was the food.. Yummy! and little Hayleigh was so very cute!
Sunday, May 6, 2007
Thank God that it's Over!
I really really wanted to thank God about how He has blessed all the activities that we have planned this last Sabbath!
First thing in the morning, we started our all NEW Sabbath School. I prayed and prayed when our praise team was leading us in singing. I have been praying that God will bless us who are leading out, and those who have come. And I have been praying for the Holy Spirit to come to our midst--to open our hearts and minds for God and His blessing for us. I was especially touched when Aunty Andy was asking for prayer requests from the audience, and so many of them were willing to share their needs to others--(trust me, it is so hard sometimes to share our needs or problems to others as a Chinese, we often pretend that we are ok to save our face!) I really think that the prayer section brought all of us together, united in one, under God! I am excited at this new style of Sabbath School because it brings us closer to each other! What do you guys think? Do you have any comments? or anything that we can improve on? Let me know! I really want to make Sabbath School a meaningful time for all of us!
And I have been stressed out, as some of you know, about this Gamenight thing. But God has richly blessed the program. The weather turned out very nice and clear. The never-tried-out BBQ sauce recipe turned out to be very delicious. People are very willing to help with preparation, cleaning things up and doing whatever that needed to be done. I thank you ALL! Without you, it cannot be done at all! I thank God for sending you to give me a helping hand!
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